Description
CONSIDERING THE BENEFITS OF THE MORINGA THE NUTRITIONAL VALUE IS VERY HIGH AND WE CAN COMPARE IT WITH SOME OTHER FOOD ITEMS.
Moringa contains (100 g)
- 25 times Iron than Nivithiya
- 17 times more calcium than Milk
- 10 times Beta Carotene than Carrot
- 15 times Potassium than Banana
MORINGA BENEFITS
- Here are the benefits of continuous intake of Moringa
- Anti-inflammatory
- Antioxidant
- Anti-cholesterol
- UTI
- Enhances Skin Health
- Increase energy
- Vision Improvement
- Normalizes Blood Pressure
- Anti-depressant
- Strengthens immune system
- Anti-fungal
- Reduces
- Wrinkles/age lines
- Anti-tumor
- Improves wound healing
- Improves digestion
- Anti-Ulcer
- Detoxification
- Appetite-suppressant
- Normalizes blood sugar
1 Bottle has 100 Capsules (400 mg)
Active ingredients
- Iron, calcium, beta-carotene, potassium
Country of origin
- Sri Lanka
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